Creating an extraordinary experience in dining is our aspiration at Chateau Beauvallon. Our Chef is obsessed with culinary details and perfecting the fundamental techniques that are the foundation of every culinary journey. We strive to provide locally sourced, fresh cuisine with an international twist. A highlighting of our menu is our exquisite USDA Prime certified beef, truly the best. Guests also delight in our not-to-be-missed signature dishes such as our succulent chicken served with fresh garden vegetables, or our Sambuca flambéed Tiger Shrimp. Chateau Beauvallon offers an on-trend take on the classic steakhouse tradition.
In addition to our grill menu, we are pleased to present our new sushi bar. Now the centerpiece of the dining experience, our fresh melt-in-your-mouth sushi can be served in either our elegant lounge area or the comforting surroundings of the main dining room. Our Sushi Chef offers an array of rolls, nigiri and sashimi that will thrill the most discerning palate. All prepared with the flair and hospitality our guests have come to expect.
RESTAURANT HOURS ----- Reservations highly recommended.
April 22 to June 19: Wednesday through Sunday – 5 pm to 10 pm
June 20 to Sept 3: Everyday – 5 pm to 10 pm
Sept 3 to Dec 18: Wednesday through Sunday – 5 pm to 10 pm
Dec 19 to April 21: Everyday – 5 pm to 10 pm
Note: At all times, the restaurant can be opened for groups or corporate events with prior reservations.
*Subject to change without prior notice
If you are looking for a more casual experience,
you will enjoy our Resto-Bar dining option.